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Ingredients
Streusel:
- 70 g Walnüsse, ohne Schale
- 70 g Haferflocken grob
- 70 g Mehl
- 100 g Zucker
- 1 TL Zimt
- 120 g Butter in Stücken
Kompott:
- 1 Glas Stachelbeeren (680 g)
- 30 g Zucker
- 15 g Speisestärke
- Nutrition
- per 1 Portion
- Calories
- 498 kcal / 2083 kJ
- Protein
- 5 g
- Fat
- 26 g
- Carbohydrates
- 60 g
- Fibre
- 4 g
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