Sunflower and nori filling
TM5 TM6

Sunflower and nori filling

(No ratings)

Ingredients

Soaking

  • 100 g sunflower seeds (see Tips)
  • 50 g raw almonds
  • ¼ tsp salt
  • filtered water, for soaking

Sandwich filling

  • 1 celery stalk, cut into pieces
  • 1 nori sheet, cut into pieces
  • 1 tbsp pickled capers
  • 60 g dill pickled cucumbers
  • 1 tsp apple cider vinegar
  • 1 tbsp lemon juice
  • 3 - 4 tbsp vegan mayonnaise (see Tips)
  • 2 sprigs fresh dill, leaves only
  • 2 sprigs fresh flat-leaf parsley, leaves only

Nutrition
per 1 portion
Calories
1530.4 kJ / 364.4 kcal
Protein
10.3 g
Carbohydrates
5.6 g
Fat
33 g
Fibre
4.7 g

Like what you see? This recipe and more than 3,000 others are waiting for you!

Sign up for free

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes

Show all