Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 550 g de sucre
- 5 œufs, séparer les blancs des jaunes
- 1 pincée de sel
- 250 g de carottes, pelées, en morceaux (3 cm)
- 250 g d'amandes, entières, décortiquées
- 1 citron, zeste prélevé à l’économe, jus réservé
- 80 g de farine
- 2 c. à café de poudre à lever
- 4 c. à soupe de kirsch
- 3 - 4 c. à soupe d'eau
- 12 carottes en massepain
- Nutrition
- per 1 portion
- Calories
- 1573 kJ / 376 kcal
- Protein
- 5.1 g
- Carbohydrates
- 37 g
- Fat
- 23 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Caramels à la crème
2h
Milanais
3h
Bruns de Bâle
8h 40min
Cake imbibé au citron
1h 30min
Bonhomme en pâte
2h 10min
Miroirs à la gelée de vin chaud
2h 40min
Risotto aux bolets et au brie
35min
Tarte au vin cuit
45min
Pain paysan
3h
Gâteau aux carottes
1h 10min
Cake aux branches
1h 10min
Tresse bernoise
1h 45min