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Ingredients
- 120 g de beurre doux coupé en morceaux
- 150 g de sucre roux
- 130 g de farine de blé
- 50 g d'amandes en poudre
- 2 œufs
- ½ - 1 c. à soupe de cannelle en poudre
- 350 g de quetsches fraîches ou surgelées (15 env. quetsches), coupées en deux et dénoyautées
- 20 g de sucre en poudre
- Nutrition
- per 1 portion
- Calories
- 442 kcal / 1854 kJ
- Protein
- 7 g
- Fat
- 24 g
- Carbohydrates
- 51 g
- Fibre
- 3 g
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