Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 300 g d'eau
- 10 g de levure boulangère sèche
- 500 g de farine blanche type 45, et un peu pour le plat
- 1 c. à café de sel
- farine blanche type 45, pour le saladier
- 150 g de brie
- 1 truffe fraîche hachée de petite taille
- 1 jaune d'œuf battu
- Nutrition
- per 1 part
- Calories
- 2410 kJ / 573 kcal
- Protein
- 20 g
- Carbohydrates
- 12 g
- Fat
- 93 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Naans au fromage
2h 25min
Cookies macadamia-chocolat
35min
Pain pide (pain turc)
2h
Menu à petit prix - Gözleme, crêpes farcies aux herbes
1h 50min
Pain farci à la mozzarella
45min
Pizza turque au bœuf et aux épinards
40min
Panzerotti aux poivrons
1h 45min
Pain pita
1h 30 min
Pains au beurre d'herbes
1h
Mont d'Or et brioche
2h 45min
Bagel
1h 10min
Bun à burger
4h 10min