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Bacon Roly-polies

Bacon Roly-polies
3.8 74 ratings
Prep. 25 min
Total 1 h
12 pieces
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Ingredients

  • plain flour
    250 g
  • baking powder
    3 tsp
  • fine sea salt
    ½ tsp
  • unsalted butter cold, diced
    100 g
  • whole milk
    250 g
  • back bacon
    8 slices
  • onions quartered
    80 g
  • garlic clove (optional)
    1
  • fresh parsley leaves
    10 g
  • Cheddar cheese cut in pieces (2 cm)
    100 g
  • cream cheese
    100 g
  • water for brushing

Difficulty

easy

Nutrition per 1 piece

Protein 9.3 g
Calories 1058 kJ / 254 kcal
Fat 15.9 g
Carbohydrates 17.5 g

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UK and Ireland

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