Frittata

Frittata

4.1 14 ratings

Prep. 10 min

Total 35 min

4 Portionen

Ingredients

Parmesan in Stücken (3cm)
30 g
Gruyère in Stücken (3 cm)
60 g
Kresse
20 g
Zwiebel halbiert
60 g
Eier
8
Butter
25 g
Schinkenwürfeli
75 g
Wasser
500 g

Difficulty

easy

Nutrition per 1 Portion

Protein 23.5 g

Calories 1316 kJ / 317 kcal

Fat 24 g

Carbohydrates 2 g

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