Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 60 g Marsala, trocken
- 60 g Weisswein, trocken
- 120 g Zucker
- 6 Eigelb
- Nutrition
- per 1 Portion
- Calories
- 1047 kJ / 250 kcal
- Protein
- 5 g
- Carbohydrates
- 31 g
- Fat
- 10 g
- Fibre
- 0 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Menü: Gefülltes Schweinsnierstück mit Kartoffel-Pastinaken-Stampf, Mandarinen-Gugelhopf
2h 30min
Klassische Zabaglione
15min
Sauce béarnaise
20min
Vitello tonnato
25h 30min
Steinpilzrisotto mit Brie
35 min
Zabaglione
15min
Entenbrust à l’orange mit Orangenzabaglione
2h 20min
Gin-Tonic-Sorbet
14h
Grüne Erbsenschaumsuppe mit Lachswürfeln
30min
Kalbfleisch in Thunfischsauce
13h
Forellenmousse
5min
Randen-Hummus
10min