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Ingredients
- 250 g Reis, parboiled
- Wasser zum Kochen
- 1 TL Salz und etwas mehr zum Kochen
- 4 TL Curry
- 1 Prise Zimt, gemahlen
- 1 TL Paprika edelsüß
- 1 TL Ingwerpulver
- 1 TL Zucker
- ½ - 1 TL Pfeffer
- 2 Knoblauchzehen
- 30 g Zwiebel
- 30 g Olivenöl
- 1 getrocknetes Lorbeerblatt
- 20 g Tomatenmark
- 200 g Joghurt, 3,5% Fett
- 200 g Kokosmilch
- 20 g Zitronensaft
- 400 g Hähnchenbrustfilet, ohne Haut in Stücken (3 cm)
- 100 g rote Linsen, ganz, getrocknet
- 1 Dose Kichererbsen (Abtropfgew. 265 g), abgetropft
- Nutrition
- per 1 Portion
- Calories
- 693 kcal / 2899 kJ
- Protein
- 42 g
- Fat
- 22 g
- Carbohydrates
- 76 g
- Fibre
- 8.3 g
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