Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Cupcakes
- 170 g caster sugar
- 70 g unsalted butter, soft
- 70 g peanut butter
- 2 large eggs
- 1 tsp vanilla bean paste
- 230 g plain flour
- 1 ½ tsp baking powder
- ¼ tsp fine sea salt
- 260 g whole milk
- 190 g chocolate chips
Royal Icing
- 200 g caster sugar
- 1 egg white, from a large egg
- 4 - 5 drops lemon juice
Frosting
- 170 g unsalted butter, diced, soft
- 320 g icing sugar
- 60 g cocoa powder
- 120 g whipping cream
- 1 tsp natural vanilla extract
- 1 ½ tsp food colouring paste, black
- Nutrition
- per 1 piece
- Calories
- 1297 kJ / 310 kcal
- Protein
- 4 g
- Carbohydrates
- 43 g
- Fat
- 15 g
- Fibre
- 2 g
Alternative recipes
Gingerbread People
1h 30min
Cake Pops
2h
Chocolate Porter Brownies
45min
Bloody Almond Finger Biscuits
2h
American-style Pancakes
40min
Chocolate Chip Cookies
50min
Brownies
50min
Chocolate, Peanut and Raisin Cupcakes with Peanut Butter Icing
1h 30min
Red Velvet Cake
1h 20min
Tri-Coloured Cupcakes
1h 30min
Mini Egg Cupcakes
1h
Chocolate Lava Cookies
1h 40min