Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Mashed Potatoes
- 1000 g water
- 550 g floury potatoes, peeled, cut in pieces (2-3 cm)
- 50 g salted butter, diced
Choux Pastry
- 115 g water
- 25 g salted butter, diced
- ¼ tsp fine sea salt
- 80 g plain flour
- 2 medium eggs
Baking
- 3 egg yolks, from medium eggs
- 1 tsp fine sea salt
- 1 pinch ground black pepper
- Nutrition
- per 1 portions
- Calories
- 1004.4 kJ / 240.1 kcal
- Protein
- 5.8 g
- Carbohydrates
- 25.4 g
- Fat
- 13.1 g
- Saturated Fat
- 7.4 g
- Fibre
- 2.5 g
- Sodium
- 409.1 mg
In Collections
Alternative recipes
Raised Game Pie
24h
Pea and Mint Soup (TM5)
20min
Lemon and Poppy Seed Clafoutis
No ratings
Grah i Varivah (Bean Soup)
2h
Focaccia with Pear and Gorgonzola - Focaccia pere e Gorgonzola
1h 55 min
Quick Cheese Soufflés
45min
Crème caramel
2h 45min
Spinach and Potato Soup with Savoury Egg Custard
45min
Easter Cheese Parcels (Flaounes)
1h 5 min
Kanelbullar - Swedish Cinnamon Buns
2h 30min
Tarte au Citron Reconstructed
50min
Apple Mulled Wine
25min