Brioche

Brioche

4.7 47 ratings
Prep. 20 min
Total 5 h
16 slices

Ingredients

  • milk
    20 g
  • fresh yeast crumbled
    20 g
    2 tsp dried instant yeast, (8 g)
  • bread flour plus extra for dusting
    350 g
  • eggs
    4
  • sugar to taste
    60 - 100 g
  • salt
    1 tsp
  • butter, unsalted cut in pieces, plus extra for greasing
    170 g
  • egg yolk lightly whisked, for glazing
    1

Nutrition per 1 slice

Calories 200 kcal / 836 kJ
Protein 5 g
Fat 11 g
Carbohydrates 20 g
Fibre 1 g

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