Compatible versions
Chocolate and Hazelnut Gelato - Gelato al cioccolato e nocciola
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 170 g dark chocolate (70% cocoa solids), small pieces or callets
- 90 g toasted hazelnuts
- 390 g double cream
- 210 g whole milk
- 130 g granulated sugar
- 3 Tbsp cocoa powder
- 5 egg yolks, from large eggs
- 1 pinch fine sea salt
- ½ tsp vanilla extract
- Nutrition
- per 1 portion
- Calories
- 2502 kJ / 603 kcal
- Protein
- 9.3 g
- Carbohydrates
- 24.3 g
- Fat
- 49 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Rich Lemon Ice Cream
12h 10min
Spelt Cake with Orange, Chocolate and Walnuts
1h 20 min
Ghostly Pizza
1h 45min
Brioche
8h
Stuffed Moroccan Breads
2h 45min
Chocolate Ice Cream
12h
Strawberry Jam
55min
Spiced Red Wine Pears
45 min
Mini Choux with Strawberries
2h 10min
Chocolate Hazelnut Spread
45 min
Pistachio Ice Cream
10h 35min
Blueberry Yoghurt
13h