Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 80 g raisins
- 50 g blanched almonds
- 1 tsp chilli powder (optional)
- 2 garlic cloves
- 10 g fresh root ginger, peeled, cut in round slices (2 mm)
- 500 g boneless lamb leg, cubed (3 cm)
- 15 g unsalted butter, soft
- 1 tsp nigella seeds
- 1 tsp ground coriander
- 1 tsp hot paprika
- ½ tsp ground black pepper
- 1 pinch asafoetida
- 50 g stale bread, torn in pieces
- 2 tsp garam masala
- 2 tsp fine sea salt
- 1 medium egg
- 2 Tbsp plain flour
- 3 Tbsp vegetable oil
- Nutrition
- per 1 portion
- Calories
- 1611 kJ / 385 kcal
- Protein
- 20 g
- Carbohydrates
- 20 g
- Fat
- 26 g
- Fibre
- 2 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Tamarind and Chilli Barbecued Lamb Chops
55min
Naan Bread with Onion and Cumin
2h
Chicken Tikka Bowls with Kachumber
2h 50min
Chicken Tikka Flatbreads
45min
Beef Kebabs with Monkey Gland Sauce
2h
Pizza Marinara
1h 35min
Naan Bread with Onion and Cumin
1h 30min
Chicken Tikka Masala
45min
Peshwari Naans
2h
Chicken Tikka
4h 10min
Onion Bhaji
45min
Sheek Kebab
1h 10min