Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 100 g Parmesan cheese, cut in pieces (2 cm)
- 2 garlic cloves
- 580 g fresh sweetcorn kernels
- 50 g water
- 50 g butter, diced, plus extra for spreading
- 1 pinch fine sea salt
- ground black pepper, to taste
- 4 slices bread
- Nutrition
- per 1 portion
- Calories
- 480 kJ / 114.8 kcal
- Protein
- 4.5 g
- Carbohydrates
- 13.2 g
- Fat
- 5 g
Alternative recipes
Cinnamon Ice Cream with Port & Orange Sauce
11h 10min
Steamed Chocolate and Pear Pudding
1h 10min
Devilled Eggs
20min
Courgette, Corn and Ricotta Pancakes
1h 5min
Tortelloni with Veal and Parmesan - Tortelloni di spinaci ripieni di vitello e formaggio
1h 50min
Trout mousse
5min
Caesar Salad Dressing
5min
Lamb Cooked Two Ways with Carrot and Ginger Purée and Red Wine Jus
5h 15min
Tear and Share Snail Bread
2h 45min
Roquefort Sauce
20min
Millet-stuffed Cabbage Rolls with Mushroom Sauce
1h 40min
Spinach and Butternut Squash Roulade
2h