Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- Butter zum Einfetten
- 100 g Appenzeller, in Stücken
- 500 g Wasser
- 100 g Möhren, in Scheiben
- 400 g Blumenkohlröschen
- 400 g Brokkoliröschen
- 3 Eier
- 200 g Milch
- 1 TL Salz
- ½ TL Pfeffer
- 2 Prisen Muskat
- 1 Packung Blätterteig, rund (ca. 230 g, Ø 32 cm)
- 2 EL Mandeln, gemahlen
- 100 - 150 g Cherry-Tomaten, halbiert
- Nutrition
- per 1 Stück
- Calories
- 1079 kJ / 258 kcal
- Protein
- 12 g
- Carbohydrates
- 16 g
- Fat
- 16 g
- Fibre
- 4.7 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Spinattarte
1h 20min
Quiche mit Spinat und Gorgonzola
1h
Tomaten-Mascarpone-Quiche
1h 30 min
Champignon-Schinken-Quiche
1h
Frühlingstarte
1h 40 min
Porreewähe
1h 15 min
Quiche Lorraine
50 min
Spinatquiche mit Feta und Tomaten
1h 45 min
Möhrenquiche
1h 30 min
Porree-Feta-Tarte
2h
Gemüsekuchen
1h 10min
Mediterrane Gemüsequiche
1h 20min