Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 80 g Radieschenblätter (Blätter von ca. 1 Bund), unbehandelt
- ½ Bund Petersilie, ohne Stiele
- 80 g Haselnüsse
- 70 g Olivenöl
- 80 g Rapsöl
- 50 g Pecorino, in Stücken
- ½ Zitrone, unbehandelt, Saft ausgepresst, Schale abgerieben
- 1 TL Salz
- ¼ TL Pfeffer
- Nutrition
- per 1 Schraubglas
- Calories
- 8880 kJ / 2121 kcal
- Protein
- 29 g
- Carbohydrates
- 8 g
- Fat
- 217 g
- Fibre
- 8.7 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Bärlauchbutter
10min
Sellerie-Salz
35min
Petersilienpesto
10min
Porree-Gomasio
40min
Rote Linsen-Fenchel-Aufstrich
1h
Karottengrün-Pesto
10min
Grünkohlaufstrich
30min
Zucchini-Ketchup
1h
Radieschenblätterpesto mit Haselnüssen
45min
Grünkohl-Aprikosen-Aufstrich
10min
Möhrengrün-Pesto
10min
Rucolapesto
10min