Devices & Accessories
Hash Browns
Prep. 15 min
Total 35 min
4 portions
Ingredients
-
floury potatoes peeled, cut in pieces (approx. 5 cm)1000 g
-
green apples (e.g. Granny Smith), peeled, cored, cut in pieces170 g
-
onions quartered170 g
-
cornflour2 heaped Tbsp
-
lemon juice1 Tbsp
-
fine sea salt1 tsp
-
ground black pepper¼ tsp
-
ground cinnamon (optional)¼ tsp
-
frying oil
Difficulty
easy
Nutrition per 1 portion
Sodium
487.8 mg
Protein
6.1 g
Calories
1334.7 kJ /
319 kcal
Fat
8.1 g
Fibre
7.8 g
Saturated Fat
0.6 g
Carbohydrates
57.5 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
American Classics
10 Recipes
UK and Ireland
UK and Ireland
You might also like...
Allergen Friendly Crispy Chicken Goujons
30 min
Gluten-free Glazed Doughnut Bites
2 h
Mojito
5 min
Spicy Nuts and Popcorn Mix
35 min
Papaya Sorbet
15 min
Chicago-Style Deep Dish Pizza
2 h 50 min
Pad Thai Noodles with Prawns
30 min
Beetroot Gravadlax
48 h 20 min
Peanut Butter Cheesecake
5 h 40 min
Bloody Mary Soup
25 min
Gluten Free Lemon Cupcakes
1 h 15 min
Iced Tea Cocktail
1 h 30 min