Hash Browns

Hash Browns

3.4 31 ratings

Prep. 15 min

Total 35 min

4 portions

Ingredients

floury potatoes peeled, cut in pieces (approx. 5 cm)
1000 g
green apples (e.g. Granny Smith), peeled, cored, cut in pieces
170 g
onions quartered
170 g
cornflour
2 heaped Tbsp
lemon juice
1 Tbsp
fine sea salt
1 tsp
ground black pepper
¼ tsp
ground cinnamon (optional)
¼ tsp
frying oil

Difficulty

easy

Nutrition per 1 portion

Sodium 487.8 mg

Protein 6.1 g

Calories 1334.7 kJ / 319 kcal

Fat 8.1 g

Fibre 7.8 g

Saturated Fat 0.6 g

Carbohydrates 57.5 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

American Classics 10 Recipes
UK and Ireland

You might also like...

Pasta salad with trout and vegetables

45 min

Scrambled Eggs

10 min

Sweet Potato Cake

6 h

Driver

10 min

Seven Spice Chicken with Rice

35 min

Welsh 'Rabbits'

20 min

Satay Turkey Skewers

45 min

Pie Pastry

13 h 50 min

Pumpkin Pie

5 h

Chicken Corn Chowder, Broccoli Terrines

1 h 25 min

Omelette Sticks

30 min

Blueberry Muffins

45 min