Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1 ½ tbsp garam masala
- 3 tsp ground turmeric
- 1 ½ tsp salt
- ¾ tsp ground black pepper
- 800 g skinless chicken thigh fillets, cut into pieces (3-4 cm)
- 250 g couscous
- 50 g sunflower oil
- 500 g water
- 10 sprigs fresh flat-leaf parsley, leaves only
- 3 garlic cloves
- 80 g brown onion, cut into halves
- 60 g pitted green olives
- 1 tsp Chicken stock paste (see Tip)
- 1 lemon, zest only, no white pith
- 60 g lemon juice
- Nutrition
- per 1 portions
- Calories
- 2717.8 kJ / 647.1 kcal
- Protein
- 47 g
- Carbohydrates
- 50.7 g
- Fat
- 27.1 g
- Fibre
- 6.2 g
In Collections
Alternative recipes
Middle Eastern chicken with pearl couscous
40min
Everyone's favourite chicken curry
40min
Mexican chicken stew
40min
Aromatic chicken pilaf
1h 20min
Moroccan beef stew with Israeli couscous
40min
Chilli beef with lemon feta
30min
Thai chilli chicken and basil
30min
Moroccan chicken with couscous
1h 5min
Chilli beef with lemon feta
30min
Beef and potato massaman curry
2h 10min
Beef and pepper ragu
2h 15 min
Chorizo and chicken pasta
50min