Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup the recipe might not be successful.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
蔥油雞腿
Prep. 5 min
Total 1 h
4 人份
Ingredients
-
帶皮帶骨雞腿肉 (約800克)2 隻
-
鹽 (醃漬用)40 克
-
米酒40 克
-
水 (蒸煮用)1000 克
-
蔥 ，切段3 支
-
薑5 片
-
香油30 克
-
蔥 ，切蔥花50 克
-
鹽1 茶匙
Nutrition per 1 人份
Calories
253.2 kcal /
1060 kJ
Protein
18.2 g
Fat
18 g
Carbohydrates
0.8 g
Fibre
0.2 g
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