Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 40 g Parmesan, in Stücken (2-3 cm) (optional)
- 600 g Wasser
- 330 g Ajvar (siehe Tipp)
- 100 g Rahm
- 1 TL Gemüsebouillon
- ¼ TL feinkörniges Salz
- 400 g Pasta, getrocknet, kurz, z. B. Fusilli, Penne, Macaroni etc.
- 200 g Lauch, in Rondellen (5 mm)
- Nutrition
- per 1 Portion
- Calories
- 2794 kJ / 668 kcal
- Protein
- 21 g
- Carbohydrates
- 103 g
- Fat
- 18 g
- Fibre
- 12 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Eier-Canapés
10min
Gemüse-Gewürz-Reis
45min
Peperoni-Omelette mit Mais-Tomaten-Salsa
40min
Farfalle mit Erbsen-Schinken-Sauce
45min
Penne mit Broccoli, Salsiccia und Oliven
40min
Kartoffelsalat
1h 5min
Farfalle mit Erbsen-Schinken-Sauce
45min
Pastasalat mit Gemüse
1h
Broteintopf mit Zwiebeln und Tomaten
20min
Tomatenreis One Pot
30min
Rizi Bizi
35min
Lauch-Penne-Pot
30min