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Cherry tomatoes stuffed with goat's cheese and prosciutto

Cherry tomatoes stuffed with goat's cheese and prosciutto
4.0 1 rating
Prep. 25 min
Total 1 h
40 pieces
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Ingredients

  • cherry tomatoes (Ø 3 cm)
    40
  • dry-cured ham in slices (e.g. Prosciutto)
    80 g
  • fresh goat's cheese
    120 g
  • ricotta cheese
    120 g
  • fine salt
    ¼ tsp
  • freshly ground black pepper
    ¼ tsp

Difficulty

medium

Nutrition per 1 piece

Protein 1 g
Calories 78 kJ / 19 kcal
Fat 1 g
Fibre 0.2 g
Carbohydrates 1 g

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Also featured in

Party 10 Recipes
Switzerland

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