Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- ½ tl gedroogd venkelzaad
- ½ tl komijnzaden
- 1 tl korianderzaden
- 2 tl gedroogd gemalen kurkuma
- gember, vers, gepeld, in stukken (2 cm)
- 4 teentjes knoflook
- 1 - 2 lange rode chilipepers, ontpit indien gewenst
- 4 takjes koriander
- 1 el olijfolie
- 100 g wortel, in stukken
- 2 selderstengels, in stukken
- 100 g rode paprika, ontpit, in stukken
- 2 el sojasaus
- 1 el tamarindepasta (zie tip)
- 1 el oestersaus (optional)
-
1
el bruine suiker
or 1 el suiker - 900 g water
- 300 g Franse groene linzen, gedroogd, geheel (zie tip)
- 500 g worst (bv. rund of varken), rauwe worst is vereist
- 270 g kokosroom
- 60 g pindakaas
- 150 g broccoli, in roosjes (3 cm)
- 150 g bloemkool, in roosjes (3 cm)
- 100 g verse princessenbonen, afgesneden en in drieën gesneden
- Nutrition
- per 1 portie
- Calories
- 4092 kJ / 974 kcal
- Protein
- 49.4 g
- Carbohydrates
- 45.4 g
- Fat
- 63.1 g
- Fibre
- 22.5 g
In Collections
Alternative recipes
Dressing van mosterd-balsamicoazijn
10min
Glutenvrije gevulde pepers
No ratings
Vegan jus
40min
Cashew schenkroom
No ratings
Hainanese kiprijst
1h 20min
Sinaasappel-currydressing
10min
Spinazieknoedels in tomatenragout
1h
Champignontaart
No ratings
Quiche met kip en peer
2h 40min
Harde pistachekoekjes
45min
Sardinepakketjes met sperziebonensalade
No ratings
Bessenmousse
4h 50min