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Ingredients
- 750 g Wasser
- 400 g Kohlrabi in Würfeln (2 cm)
- 700 g Kartoffeln, mehligkochend in Würfeln (2 cm)
- 1 Zwiebel (60 g), halbiert
- 1 Pck. Kresse abgeschnitten
- 30 g Butter
- 200 g Milch
- 1 TL Senf, mittelscharf
- 1 ¼ TL Salz
- ¼ TL Pfeffer
- 2 Prisen Muskat, gerieben
- Nutrition
- per 1 Portion
- Calories
- 259 kcal / 1083 kJ
- Protein
- 8 g
- Fat
- 8 g
- Carbohydrates
- 35 g
- Fibre
- 5.4 g
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