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Ingredients
- 400 g de lait
- 90 g de beurre demi-sel, coupé en morceaux
- 200 g de miel d'acacia
- 380 g de farine à pain de campagne
- 100 g de cassonade
- 2 c. à café de levure chimique (1 sachet)
- 1 c. à café de bicarbonate de sodium
- 2 c. à café d'épices à pain d'épices
- le zeste d'½ citron vert non traité ou de bergamote
- Nutrition
- per 1 portion
- Calories
- 1175 kJ / 276 kcal
- Protein
- 6.7 g
- Carbohydrates
- 42.6 g
- Fat
- 8.7 g
- Fibre
- 2.5 g
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