Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 400 g gelbe Paprika, geputzt
- 2 Knoblauchzehen
- 1 grüne Chilischote, frisch, entkernt, in Stücken
- 1 Zitrone, unbehandelt, Schale abgerieben, Saft ausgepresst
- 30 g Orangensaft
- 2 EL Sherryessig
- 100 g Olivenöl
- 30 g Paniermehl
- 1 TL Salz
- 2 - 3 Prisen Cayenne-Pfeffer
- Nutrition
- per 1 Portion
- Calories
- 1177 kJ / 282 kcal
- Protein
- 2 g
- Carbohydrates
- 9 g
- Fat
- 26 g
- Fibre
- 2.4 g
In Collections
Alternative recipes
Aioli à la Axel Henkel
10min
Aioli, klassisch
10min
Rote Mojo Sauce
10min
Currywurst mit Sansibar Currysauce
30min
Albondigas mit feuriger Tomatensauce
40min
Scharfe Aioli
10min
Safran-Aioli
40min
Kanarische Runzelkartoffeln mit Meersalz
45min
Mojo für Meeresfrüchte
10min
Rotweinbutter
3h 20min
Portwein-Zwiebel-Relish
50min
Balsamico-Schalotten
19h