
Devices & Accessories
Schoko-Biskuitrolle
Prep. 30 min
Total 14 h
14 Scheiben
Ingredients
-
Zartbitter-Schokolade (50% Kakao) in Stücken140 g
-
Sahne zum Schlagen, 30-40 % Fett, kühlschrankkalt400 g
-
Eier3
-
Zucker100 g
-
Salz1 Prise
-
Mehl60 g
-
Speisestärke30 g
-
Kakaopulver15 g
-
Weinstein-Backpulver1 ½ TL
-
Mandarinen (à 175 g Abtropfgew.)2 Dosen
Nutrition per 1 Scheibe
Calories
233 kcal /
978 kJ
Protein
3 g
Fat
13 g
Carbohydrates
22 g
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ESSEN & TRINKEN 2/2017
50 Recipes
Germany
Germany