Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 550 g Mehl
- 1 Würfel Hefe (40 g)
- 250 g Milch
- 100 g Butter, weich, in Stücken
- 200 g Zucker
- 1 TL Vanillezucker, selbst gemacht
- ½ TL Salz
- 2 Eier
- 500 g Äpfel, geschält, geviertelt
- 2 TL Zimt
- Öl zum Frittieren
- Nutrition
- per 1 Stück
- Calories
- 621 kJ / 148 kcal
- Protein
- 3 g
- Carbohydrates
- 21 g
- Fat
- 6 g
- Fibre
- 1.1 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Mohnstriezel
2h 15 min
Hefezopf mit Puddingfüllung
1h 30 min
Quarkbällchen (Nautzen)
45 min
Mandel-Mohn-Strudel mit Marzipan
2h 45min
Gefüllte Streuseltaler
2h 30 min
Topfenmäuse
1h
Erdbeer-Buttermilch-Dreiecke
1h 25 min
Berliner Ballen
2h 30 min
Apfeltaschen
2h 40min
Pflaumen-Plunder-Teilchen
2h
Quarkbällchen mit Nuss-Nougat-Kern
1h 30 min
Puddingschnecken
2h