Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 300 g fresh passionfruit pulp, strained and pips discarded (see Tips)
- 150 g caster sugar
- 40 g gelatine powder
- 40 g glucose syrup
- Nutrition
- per 1 Complete recipe
- Calories
- 5516 kJ / 1313 kcal
- Protein
- 54.1 g
- Carbohydrates
- 221.6 g
- Fat
- 2.2 g
- Saturated Fat
- 0.1 g
- Fibre
- 94.5 g
- Sodium
- 321.2 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Sable choux with lime ganache
26h
Citrus syrup
25min
Hazelnut chocolate spread
25min
Wholemeal spelt doughnuts with cacao glaze
45min
Hazelnut chocolate spread
10min
Vanilla honey cupcakes
1h 20min
Spelt pastry
No ratings
Eggless mayonnaise
10min
Creamy mango icy poles
8h 15min
Marshmallow pops
25h 40min
Self-raising flour
5min
Chocolate ganache
20min