Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1800 g de agua
- 10 chiles chipotle, secos
- 20 g de vinagre blanco
- 3 hojas de laurel, secas
- 1 cda de azúcar
- 190 g de queso panela
- 145 g de plátano macho, maduro, pelado y en trozos
- 15 g de aceite
- 2 claras de huevo
- 2 yemas de huevo
- ½ cdita de sal fina
- aceite para freír
- de harina
- crema ácida
- Nutrition
- per 1 pieza
- Calories
- 2104 kJ / 501 kcal
- Protein
- 7 g
- Carbohydrates
- 45 g
- Fat
- 7 g
- Fibre
- 9 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Romeritos
1h 40min
Champurrado del puesto de tamales
15min
Chicharrón en salsa verde
35min
Ponche
40min
Jericallas
5h
Chicharrón en salsa verde
35min
Chicharrón en salsa verde
25min
Entomatado de res con verdolagas
1h
Tamales de elote, queso y zarzamora
2h 30min
Pambazos CDMX
2h 30min
Champurrado
25min
Torta de chilaquiles de la Condesa
35min