Skip to main content Search
Crema catalana

Crema catalana
3.8 5 rating
Prep. 10 min
Total 40 min
6 portions
Sign up for free

Ingredients

  • milk full-fat
    1000 g
  • egg yolks
    10
  • sugar (200 g for the recipe and 100 g for burning)
    300 g
  • cornstarch
    40 g
  • vanilla sugar
    1 tsp
    1 tsp vanilla aroma
  • salt
    1 pinch
  • lemon zest from 1 lemon
  • cinnamon stick
    1

Difficulty

easy

Nutrition per 1 portion

Protein 11.34 g
Calories 1854 kJ / 445 kcal
Fat 16.54 g
Carbohydrates 62.69 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Mediterranean Cuisine 67 Recipes
Switzerland

You might also like...

Almond tuiles

4.6(15)

30 min

Dubai pistachio tiramisu

5.0(5)

8 h

Mini Ginger and Cherry Panettones

1.0(1)

5 h

Baked Alaska with Orange Ice Cream and Chocolate Sponge

4.3(3)

15 h 55 min

Quark with pickled radish (Thermomix® Cutter)

No ratings

Buckwheat and Asparagus Risotto

4.0(7)

2 h

Smalec (pork rillettes)

4.9(12)

3 h 10 min

Jalapeño Popper Dip

4.9(19)

1 h 10 min

Pizza with Courgettes

4.0(9)

2 h 40 min

Artichokes Romana

3.0(2)

50 min

Spinach and Cheese Soufflés

4.6(11)

35 min

Whiskey Cream Liqueur

4.7(45)

15 min