Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 100 g beetroot, cooked, cut into pieces
- 80 g carrots, cut into small pieces
- 10 g fresh ginger, peeled, cut into small pieces
- 250 g orange juice, freshly squeezed
- 1 pink grapefruit (approx. 150 g), peeled, white pith and pips removed
- 150 g water
- 1 - 2 tbsp honey, to taste
- Nutrition
- per 1 glass
- Calories
- 295 kJ / 70 kcal
- Protein
- 1 g
- Carbohydrates
- 14 g
- Fat
- 0 g
- Fibre
- 1.4 g
In Collections
Alternative recipes
Chinese vermicelli with prawns and garlic sauce
1h 15min
Pea and ginger soup, Lemon salmon with broccoli
50min
Bacon-wrapped turkey leg with potatoes
No ratings
Vegan Rainbow Salad (TM5)
No ratings
Green smoothie
10min
Apple and pear detox juice
10min
Spring greens
10min
Crunchy Granola
No ratings
Egg canapés
10min
Orange and Pear Juice with Cinnamon
5min
Pear, Apple, Kiwi and Ginger Juice
5min
Apple and Radish Juice
5min