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Ingredients
- 275 g de chocolat noir pâtissier, 65% de cacao, détaillé en morceaux
- 110 g de beurre doux, coupé en morceaux
- 160 g de sucre en poudre
- 3 œufs
- 1 pincée de sel
- 75 g de farine de blé
- 100 g de cacahuètes grillées non salées
- 220 g de caramel au beurre salé (1 pot de Salidou)
- Nutrition
- per 1 pièce
- Calories
- 1397 kJ / 335 kcal
- Protein
- 5.5 g
- Carbohydrates
- 31.6 g
- Fat
- 19 g
- Fibre
- 2.3 g
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