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Ingredients
- 75 g almonds, raw
- 25 g coconut flour
- ¼ tsp bicarbonate of soda
- ¼ tsp fine sea salt
- 3 large eggs
- 70 g raw honey
- 120 g coconut cream (see tip)
- 125 g coconut yoghurt, for icing
- ½ tsp ground cinnamon, for garnishing
- Nutrition
- per 1 portion
- Calories
- 261 kJ / 62 kcal
- Protein
- 1.9 g
- Carbohydrates
- 3.1 g
- Fat
- 4.7 g
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