Gluten free Worcestershire sauce

Gluten free Worcestershire sauce

4.8 12 ratings
Prep. 5 min
Total 1 h 10 min
420 gram

Ingredients

  • brown onion (approx. 120 g), cut into halves
    1
  • garlic cloves
    2
  • apple cider vinegar
    200 g
  • golden syrup
    150 g
  • molasses
    40 g
  • tamari
    60 g
  • ground allspice
    ½ tsp
  • ground cloves
    1 pinch
  • ground cayenne pepper
    3 pinches
  • sea salt
    ½ tsp

Nutrition per 420 gram

Calories 672 kcal / 2823 kJ
Protein 10.5 g
Fat 1.5 g
Carbohydrates 153.35 g
Fibre 4.77 g
Saturated Fat 0.5 g
Sodium 4419 mg

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