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Gluten free Worcestershire sauce

Gluten free Worcestershire sauce
4.6 14 ratings
Prep. 5 min
Total 1 h 10 min
420 gram
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Ingredients

  • brown onion (approx. 120 g), cut into halves
    1
  • garlic cloves
    2
  • apple cider vinegar
    200 g
  • golden syrup
    150 g
  • molasses
    40 g
  • tamari
    60 g
  • ground allspice
    ½ tsp
  • ground cloves
    1 pinch
  • ground cayenne pepper
    3 pinches
  • sea salt
    ½ tsp

Difficulty

easy

Nutrition per 420 gram

Sodium 4419 mg
Protein 10.5 g
Calories 2823 kJ / 672 kcal
Fat 1.5 g
Fibre 4.77 g
Saturated Fat 0.5 g
Carbohydrates 153.35 g

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Good food, gluten free 94 Recipes
Australia and New Zealand

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