Grand Marnier® soufflé
TM6 TM5 TM31

Grand Marnier® soufflé

3.8 ( 6 ratings )

Ingredients

  • butter for greasing
  • 70 g white sugar plus 6 tsp extra for coating
  • 250 g full cream milk
  • 1 tsp vanilla bean paste
  • 3 egg yolks
  • 20 g gluten free flour mix (see Tips)
  • 60 g Grand Marnier®
  • 5 egg whites
  • pure icing sugar for dusting

Nutrition
per 1 portion
Calories
325 kcal / 1365.5 kJ
Protein
7 g
Fat
17.6 g
Carbohydrates
35.5 g
Fibre
0.1 g
Saturated Fat
10.6 g
Sodium
81.5 mg

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