Grand Marnier® soufflé

Grand Marnier® soufflé

3.8 6 ratings
Prep. 10 min
Total 1 h
6 portions

Ingredients

  • butter for greasing
  • white sugar plus 6 tsp extra for coating
    70 g
  • full cream milk
    250 g
  • vanilla bean paste
    1 tsp
  • egg yolks
    3
  • gluten free flour mix (see Tips)
    20 g
  • Grand Marnier®
    60 g
  • egg whites
    5
  • pure icing sugar for dusting

Nutrition per 1 portion

Calories 325 kcal / 1365.5 kJ
Protein 7 g
Fat 17.6 g
Carbohydrates 35.5 g
Fibre 0.1 g
Saturated Fat 10.6 g
Sodium 81.5 mg

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