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Gluten free self-raising flour

Gluten free self-raising flour
4.0 1 rating
Prep. 5 min
Total 10 min
1 Total recipe
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Ingredients

  • long grain white rice
    100 g
  • glutinous white rice
    80 g
  • white chia seeds
    30 g
  • potato starch
    70 g
  • sorghum flour
    70 g
  • arrowroot flour
    100 g
  • gluten free baking powder (see Tips)
    5 ¼ tsp

Difficulty

easy

Nutrition per 1 Total recipe

Sodium 2281.9 mg
Protein 28.05 g
Calories 3621 kJ / 862 kcal
Fat 12.9 g
Fibre 27.8 g
Saturated Fat 1.7 g
Carbohydrates 145.1 g

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Good food, gluten free 94 Recipes
Australia and New Zealand

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