Gluten Free Almond Cake with White Chocolate Topping

Gluten Free Almond Cake with White Chocolate Topping

4.6 28 ratings

Prep. 20 min

Total 2 h 50 min

12 portions

Ingredients

Cake

dark chocolate small pieces, chips or chunks (see Tip)
5 ½ oz
unsalted butter plus extra to grease
3 ½ oz
jumbo eggs
4
caster sugar
4 ½ oz
ground almonds
4 ½ oz
baking powder
1 tsp

White Chocolate Topping

white chocolate small pieces, chips or chunks
5 ½ oz
water
2 oz
unsalted butter
2 oz

Difficulty

easy

Nutrition per 1 portion

Protein 6 g

Calories 1191 kJ / 350 kcal

Fat 25 g

Fibre 2 g

Carbohydrates 29 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Gluten free 9 Recipes
United States

Thermomix® Sensor Cakes and Quick Breads 45 Recipes
United States

You might also like...

Chickpea and Lentil Soup with Dukkah

1 h 5 min

Tapenade Pizza Dough

4 h

Mushroom Spinach Phyllo Cups

1 h 10 min

Steamed Whole Grain Bread TM7™/TM6®

2 h 30 min

Citrus Cheesecake

2 h 45 min

Cherry Nut Shortbread

1 h 20 min

Herb Roasted Potatoes and Vegetables

1 h

Caramelized Onion and Goat Cheese Tarts

1 h

Jamie's Mulled Wine

35 min

Cherry-Cacao Sorbet

30 min

Maple Ice Cream with Almond Milk

13 h 20 min

Five-Seed Bread

1 h 50 min