Gluten Free Almond Cake with White Chocolate Topping

Gluten Free Almond Cake with White Chocolate Topping

4.6 24 ratings
Prep. 20 min
Total 2 h 50 min
12 portions

Ingredients

Cake
  • dark chocolate small pieces, chips or chunks (see Tip)
    5 ½ oz
  • unsalted butter plus extra to grease
    3 ½ oz
  • jumbo eggs
    4
  • caster sugar
    4 ½ oz
  • ground almonds
    4 ½ oz
  • baking powder
    1 tsp
White Chocolate Topping
  • white chocolate small pieces, chips or chunks
    5 ½ oz
  • water
    2 oz
  • unsalted butter
    2 oz

Nutrition per 1 portion

Calories 350 kcal / 1191 kJ
Protein 6 g
Fat 25 g
Carbohydrates 29 g
Fibre 2 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®.

Sign up for free More information


You might also like...