Tuna and Amaranth Patties with Cranberry Vinaigrette Salad

Tuna and Amaranth Patties with Cranberry Vinaigrette Salad

2.9 7 ratings

Prep. 25 min

Total 45 min

4 portions

Ingredients

Salad

butter lettuce washed and dried, torn into pieces
5 oz
pitted black olives drained (approx. 2.5 oz)
20
cherry tomatoes halved
7 oz
sesame seeds
2 tbsp
large eggs
4

Amaranth and Tuna Patties

white onion
2 oz
fresh parsley leaves only (approx. 20 leaves)
3 sprigs
amaranth grain
2 oz
tuna in water (approx. 6 oz), well drained
1 can
large egg
1
water
18 oz

Cranberry Vinaigrette

dried cranberries
2 oz
balsamic vinegar
1 oz
olive oil
3 oz
salt
1 pinch

Difficulty

medium

Nutrition per 1 portion

Protein 21 g

Calories 2125 kJ / 508 kcal

Fat 35 g

Fibre 3 g

Carbohydrates 28 g

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