Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Pasta fresca
- 400 g de harina (y algo más para espolvorear)
- 4 huevos
- 20 g de aceite de oliva
Relleno y raviolis
- 30 g de trufa negra fresca
- 20 g de queso parmesano rallado
- 250 g de requesón
- 20 g de mantequilla
- 1 pellizco de pimienta negra molida
Cocción de pasta rellena y salsa
- 20 g de mantequilla
- 15 g de aceite de oliva
- 15 g de harina
- 50 g de agua
- 200 g de nata
- 1 pellizco de pimienta negra molida
- 30 g de queso parmesano rallado
- 20 g de trufa negra fresca
- Nutrition
- per 1 ración
- Calories
- 640 kcal / 2681 kJ
- Protein
- 20.4 g
- Fat
- 34.9 g
- Carbohydrates
- 61.6 g
- Fibre
- 7.7 g
- Saturated Fat
- 17.8 g
- Sodium
- 213.3 mg
Like what you see? This recipe and more than 100 000 others are waiting for you!
Sign up for free
More information
