Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 150 g de cebolla cortada en cuartos
- 2 dientes de ajo
- 40 g de aceite de oliva virgen extra
- 60 g de almendras laminadas
- 40 g de pistachos pelados (sin sal)
- 40 g de pasas sin semillas
- ½ cucharadita de semillas de sésamo negro
- 50 g de piñones
- 30 g de pipas de calabaza
- 1 cucharada de semillas de amapola
- 50 g de arándanos rojos deshidratados
- 700 g de agua
- 350 g de arroz basmati
- 1 cucharadita de sal
- 30 g de zumo de limón
- Nutrition
- per 1 ración
- Calories
- 1186 kJ / 284 kcal
- Protein
- 2.06 g
- Carbohydrates
- 10.04 g
- Fat
- 6.18 g
- Fibre
- 3.9 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Pollo korma (India)
50min
Curry de garbanzos (Chana masala)
20min
Pepinos con algas wakame (Sunomono)
40 min
Tzatziki (dip de yogur y pepino)
10h 5min
Arroz kashmiri - India
30min
Pasta de curry rogan josh - Subcontinente indio
10min
Dal de lentejas negras (Dahl makhani) - India
2h 40min
Tabulé - Líbano
2h 15min
Cinco especias chinas
10min
Arroz basmati
40 min
Nasi Goreng
50min
Garam masala - Subcontinente indio
5min