Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 150 g sugar
- 3 large eggs, separated
- 70 g plain flour
- 200 g double cream
- 1 pinch fine sea salt
- 30 g unsalted butter
- 500 g rhubarb, cut in pieces (3 cm)
- 40 g flaked almonds
- Nutrition
- per 1 portion
- Calories
- 2655 kJ / 635 kcal
- Protein
- 10.9 g
- Carbohydrates
- 56.1 g
- Fat
- 40.7 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Apples with Cider Sabayon Sauce
40min
Courgette and Cocoa Cake
24h
Banana Ice Cream with Peanut Butter and Chocolate
9h 10 min
Peanut butter choc chip slice
1h 20 min
Camille Carrot and Almond Cakes
1h 35min
Apple Pancakes
30min
Multigrain Banana Pancakes
30min
Pear, Rhubarb and Red Fruit Crumble Tart
1h 30min
Oat Pancakes with Peanut Milk
8h 55min
Pear Crumble with Coconut and Hazelnuts
50min
Sugar Free Banana Bread
1h 15min
Pineapple and Rum Pancakes
40min