Roquefort Sauce

Roquefort Sauce

4.7 13 ratings

Prep. 5 min

Total 20 min

4 portions

Ingredients

shallots halved
40 g
butter, unsalted diced
50 g
Roquefort cheese in pieces
160 g
crème fraîche
180 g
ground white pepper or to taste
1 - 2 pinches
cornflour mixed with 1 Tbsp water
1 Tbsp

Difficulty

easy

Nutrition per 1 portion

Protein 9 g

Calories 1643 kJ / 398 kcal

Fat 39 g

Fibre 0 g

Carbohydrates 4 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®.

Sign up for free More information

Also featured in

Add Some Sauce! 11 Recipes
UK and Ireland

You might also like...

Caesar Dressing

10min

French Onion Soup (TM5)

1 h

Beef Tartare with Capers, Red Onion, Sun-dried Tomatoes and Aïoli

1 h

Tartare sauce

10min

Caesar Salad Dressing

5min

Gazpacho

1 h 15min

Goat's Cheese Panna Cotta with Beetroot and Port Jelly, Beetroot Gel and Beetroot Pickles

15 h 15min

American Style Blue Cheese Dressing

5min

Beer Bread with Whipped Marmite Butter

50min

Soufflé with Macaroni and Manchego Cheese

55min

Rich Lemon Ice Cream

12 h 10min

Creamy French Dressing

5min