Curry Chicken Quiche

5.0 1 évaluation

Préparation 30min

Total 1h 30min

8 pieces

Ingrédients

Pastry

plain flour
150 g
unsalted butter
75 g
water
50 g
salt
½ tsp

Filling

onion cut in quarters
80 g
garlic cloves
3
olive oil
30 g
boneless chicken thighs cut in cubes (1 cm)
400 g
curry powder
2 tbsp
salt
1 tsp
chicken stock powder (homemade or store-bought)
1 tsp
cooking cream
125 g
grated Parmesan cheese
20 g
coconut cream
1 tbsp
eggs
2

Niveau

facile

Infos nut. par 1 piece

Sodium 548.5 mg

Protides 15.2 g

Calories 1359.4 kJ / 324.9 kcal

Lipides 21.8 g

Fibre 1.1 g

Graisses saturées 10.7 g

Glucides 17.2 g

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Également présenté dans

Nester TM7 30 Recettes
International

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