Mac and Cheese (TM7)

3.8 16 évaluations

Préparation 5min

Total 20min

6 portions

Ingrédients

Colby cheese cut into pieces
8 oz
sharp cheddar cheese cut into pieces
4 oz
water
20 oz
vegetable stock paste
1 heaping tsp
1 - 2 vegetable stock cubes
ground black pepper to taste
½ tsp
onion powder
¼ tsp
garlic powder
½ tsp
dried elbow macaroni pasta 7-8 minute cook time (see Tip)
9 oz
heavy whipping cream
4 oz
3 oz evaporated milk
unsalted butter cut into pieces
1 oz

Niveau

facile

Infos nut. par 1 portion

Sodium 363.8 mg

Protides 19.7 g

Calories 2010.6 kJ / 480.6 kcal

Lipides 29.7 g

Fibre 1.5 g

Graisses saturées 18 g

Glucides 33.6 g

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Également présenté dans

Pasta and Rice 8 Recettes
États-Unis

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