Tandoori paneer pizza

Tandoori paneer pizza

5.0 7 évaluations

Préparation 20min

Total 1h 30min

24 slices

Ingrédients

Greek-style natural yoghurt
2 tbsp
sea salt
½ tsp
tandoori paste (see Tips)
2 tbsp
paneer cut into pieces (2-3 cm, see Tips)
250 g
red capsicum cut into pieces (2 cm)
½

Pizza dough

extra virgin olive oil plus extra to grease
20 g
warm water
320 g
white sugar
1 tsp
dried instant yeast
1 tsp
baker's flour
350 g
fine semolina
150 g
sea salt
1 tsp

Assembly

tandoori paste (see Tips)
40 g
tomato paste (see Tips)
60 g
coarse semolina to dust
fresh coriander leaves only
cucumber raita
fresh coriander leaves only, to serve

Niveau

facile

Infos nut. par 1 slice

Sodium 244 mg

Protides 4.1 g

Calories 442.6 kJ / 105.8 kcal

Lipides 2.1 g

Fibre 0.8 g

Graisses saturées 0.4 g

Glucides 17.5 g

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Également présenté dans

Chaos cooking 14 Recettes
Australie et Nouvelle-Zélande

Pizza Oven 20 Recettes
Australie et Nouvelle-Zélande

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