Rainbow Cake

Name: Rainbow Cake
Prep time: 30 min
Cook time: 2 h 45 min
Total time: 2 h 45 min
Yield: 24 portions
Ingredients: 300 g sugar; 395 g unsalted butter; ¼ tsp salt; 1 tbsp vanilla extract, natural; 6 large eggs; 395 g cake and pastry flour; 1 ½ tsp baking powder; 3 tsp food colouring, gel; 300 g white chocolate; 100 g unsalted butter; 680 g cream cheese; 60 g orange liqueur, any type; 100 g icing sugar

3.1 15 évaluations

Préparation 30min

Total 2h 45min

24 portions

Ingrédients

Cake Layers

sugar
300 g
unsalted butter room temperature, in pieces
395 g
salt
¼ tsp
vanilla extract, natural
1 tbsp
large eggs
6
cake and pastry flour
395 g
baking powder
1 ½ tsp
food colouring, gel (½ tsp ea. purple, blue, green, yellow, orange and red dye)
3 tsp