White Bread

White Bread

4.3 60 évaluations

Préparation 10min

Total 3h

12 slices

Ingrédients

water
590 g
dried instant yeast
½ tsp
5 g fresh yeast, crumbled
sugar
1 pinch
strong white bread flour plus extra for dusting
550 g
fine sea salt
10 g
olive oil for drizzling

Niveau

facile

Infos nut. par 1 slice

Sodium 326 mg

Protides 5.6 g

Calories 694.9 kJ / 166.1 kcal

Lipides 0.8 g

Fibre 1.1 g

Graisses saturées 0.1 g

Glucides 33.3 g

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Également présenté dans

Fermentation Mode 12 Recettes
Royaume-Uni et Irlande

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