Appareils et accessoires
Tomato ketchup
Préparation 15min
Total 1h 15min
1200 g
Ingrédients
-
1000 g canned whole tomatoesripe tomatoes cut in quarters1000 g
-
red peppers cut in pieces180 g
-
red onions130 g
-
garlic cloves2
-
red wine vinegar100 g
-
bay leaf, fresh1
-
ground nutmeg1 pinch
-
ground black pepper¼ tsp
-
ground cayenne pepper¼ - ½ tsp
-
paprika1 tsp
-
salt1 tsp
-
honey100 g
Niveau
facile
Infos nut. par 100 g
Protides
1.3 g
Calories
217.7 kJ /
51.7 kcal
Lipides
0.3 g
Fibre
1.9 g
Glucides
10.3 g
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