Stir-Fried Vegetables (TM5 Metric)

Stir-Fried Vegetables (TM5 Metric)

4.8 24 évaluation

Préparation 10min

Total 10min

4 portions

Ingrédients

garlic cloves (approx. 4 cloves)
15 g
extra virgin olive oil
15 g
pak choi or other green vegetables, cut into strips (see Tip)
300 g
salt
½ tsp
ground black pepper
1 pinch

Niveau

facile

Infos nut. par 1 portion

Sodium 340.2 mg

Protides 1.4 g

Calories 203.3 kJ / 48.6 kcal

Lipides 3.9 g

Fibre 0.9 g

Graisses saturées 0.6 g

Glucides 2.9 g

Vous aimez ce que vous voyez ?

Cette recette et plus de 100 000 autres vous attendent !

Inscrivez-vous à notre essai gratuit de 30 jours et découvrez le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

Cookidoo® Served 2022 10 Recettes
Canada

Cookidoo® Served 2023 10 Recettes
Canada

Cooking Experience 17 Recettes
Canada

Cooking Experience 17 Recettes
Canada

Vous pourriez aussi aimer...

Stir-Fried Vegetables

Stir-Fried Vegetables

15min

Stir Fried Broccoli with Carrot

Stir Fried Broccoli with Carrot

15min

Red Date Longan Peach Gum Dessert

Red Date Longan Peach Gum Dessert

1h 5min

Toasted Peanuts

Toasted Peanuts

20min

Mapo tofu

Mapo tofu

15min

Kacang Botol Goreng Bercili (Stir Fried Four Angled Bean With Chilli)

Kacang Botol Goreng Bercili (Stir Fried Four Angled Bean With Chilli)

15min

Stir-fried Vegetables

Stir-fried Vegetables

10min

Hand Ripped Cabbage

Hand Ripped Cabbage

20min

Kaiyang Cabbage (Savory Stir-Fried Cabbage)

Kaiyang Cabbage (Savory Stir-Fried Cabbage)

35min

Tomato-egg soup

Tomato-egg soup

20min

Chao qing cai (Chinese greens)

Chao qing cai (Chinese greens)

10min

Stir fried broccoli with carrot

Stir fried broccoli with carrot

15min